Sauces

Recipe Intro:The depth of savoriness that develops from our 2106 Shiitake Powder, butter and milk produce an umami synergistic dream. These ingredients simmering together makes this gravy a hallmark of classic American comfort food.  Recipe Motivation:This recipe is homage to classic American cuisine. Why this Nikken item was used:The 2106 Shiitake Powder was added for…

Recipe Intro:Rich and savory mushroom ragoût becomes an umami packed vegan delight from our 2107 Champignon Mushroom Extract Powder. Serve this over polenta, rice, risotto, or baked potatoes with roasted tomatoes, garlic, peppers, or fried shallots to really take things over the top! Recipe Motivation:This recipe was inspired by the inherent taste of our 2107…

Recipe Intro:Add the exciting and exotic tastes of Thai cuisine and  5368 Organic Wheat-Free Soy Sauce Powder to make this sweet, tangy, umami packed Thai Peanut Sauce recipe. Recipe Motivation:The escalation of Thai restaurants and foods in the USA was the inspiration for this sauce. An authentic tasting peanut sauce adds distinction to the dish….

Measure ingredients and combine into saucepan Place saucepan onto burner on medium heat Allow sauce to come to a simmer Once at a simmer adjust flame lower temperature and allow to gently simmer for 10 minutes Remove from heat and allow to cool

Measure ingredients and combine into saucepan Place saucepan onto burner on medium heat Allow sauce to come to a simmer Once at a simmer adjust flame lower temperature and allow to gently simmer for 10 minutes Remove from heat and allow to cool

Measure ingredients and combine into saucepan Place saucepan onto burner on medium heat Allow sauce to come to a simmer Once at a simmer adjust flame lower temperature and allow to gently simmer for 10 minutes Remove from heat and allow to cool

Measure ingredients and combine into saucepan Place saucepan onto burner on medium heat Allow sauce to come to a simmer Once at a simmer adjust flame lower temperature and allow to gently simmer for 10 minutes Remove from heat and allow to cool

Place thawed spinach in a fine-sieve or between layered paper towels and press out excess moisture Scale all ingredients into a medium/large mixing bowl Mix ingredients thoroughly until spinach is well dispersed and there are no visible lumps of cream cheese. Place in the refrigerator to store.

Combine all ingredients in a sauce pan. Bring mixture to a boil and boil for 1 minute and then serve. Functional Benefits The 5390 provides an allergen-free option for traditional soy sauce in a teriyaki sauce.

Whisk all ingredients other than cilantro together and heat over medium-low heat until combined. Remove from heat, stir in cilantro, and serve. Functional Benefits Wasabi Soy – 5305 – Provides traditional soy sauce taste profile and the 1914 seaweed rounds out flavor, creates a mouth feel and enhances salt perception. 6107 enhances richness, adds creaminess…