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Shelf-Stable Product in Paste Form
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Nikken Foods Company debuted
its newest line of shelf-stable vegetable product in paste form. Also, the
company introduced XO seafood powder and XO liquid concentrate, a spicy blend of
seafood and Oriental seasonings. The liquid concentrate is low in moisture,
stable at room temperatures and pourable. The company produces flavor bases in
seafood, garlic, poultry, salad dressing and vegetable/mushroom, and offers a
complete line of consistent seafood flavors, including anchovy, clam, lobster
and shrimp, in addition to other soy sauce powders and Asian flavors.
Visit www.nikkenfoods.com
Food Product Design, September
2004, page 87.
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