A blend of naturally fermented soy sauce, salt and yeast extract, spray dried on a maltodextrin carrier. Natural Flavor Enhancer is light tan in color and completely soluble in water with a very mild taste, similar to a beef stock.
Maltodextrin, Soy Sauce (Fermented Soybeans and Salt), Salt, and Yeast Extract
Soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings along with sodium reduction and flavor enhancement applications.
- 3.0 % ± 2.0 %
- 0.2% ± 0.1%
- 14.4% ± 3.0%
- 45.0 % ± 3.0 %
- 37.4% ± 3.0%