Clam Extract Powder – 1201

Characteristics

Appearance: Yellowish-tan

Labeling

  • RTE

Chef’s Tasting Notes

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Ingredients

Littleneck Clam Extract, Maltodextrin, Salt, Sugar, Soy Sauce (Soybeans, Salt, Wheat)

Applications

Soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings along with sodium reduction and flavor enhancement applications