Honey and Spice Glaze

Directions

Disperse starch in lemon juice to make a slurry.  Place all ingredients in saucepan and whisk until smooth.  Heat on medium high to a boil, then reduce heat and simmer for 1 minute.

% Ingredients

  • 63.3 Honey
  • 20.2 Lemon Juice
  • 8.5 Dijon Mustard
  • 2.9 7501 Umami Medley
  • 2.0 Modified Food Starch
  • 1.9 Sweet Paprika
  • 0.2 Cayenne Pepper
  • 0.8 2355 Roasted Garlic Powder
  • 0.2 Salt
  • 100