Recipes

Nikken Foods > Recipes
Fire Roasted Marinara
February 13, 2024
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Recipe Intro: Robust, charred and savory marinara using our 2310 Roasted Chinese Cabbage Extract Powder. Recipe Motivation: Classic marinara with a roasted profile motivated by National Cabbage Day. Why this Nikken item was used: The 2310 Roasted Chinese Cabbage Extract Powder provides sweet, vegetal and maillard notes complementing the sauce. Directions: 1. Mix all ingredients…

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Creamy, Garlic Butter Skillet Sauce (with Chicken)
March 27, 2023
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Recipe Intro: Today’s family tables demand bold, rich tastes for dinner. Our 6120 White Bean Curd powder elevates this modern dinner entrée into a rich, savory experience with irresistible comfort food craveability. Recipe Motivation: Modern American family style dinner preparation. Why this Nikken item was used: Our 6120 White Bean Curd Powder was used to…

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Chicken Free “Chicken” Noodle Soup
March 27, 2023
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Recipe Intro: The delicious, mouthwatering, soul satisfying tastes of this chicken-free “Chicken” Noodle Soup will transport you right back to your childhood. Enjoy classic comfort food without compromise with our 6120 white Bean Curd Powder. Recipe Motivation: Classic Chicken Noodle in an vegetarian way. Why this Nikken item was used: The 6120 White Bean Curd…

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Chicken Free “Chicken” Gravy
March 26, 2023
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Recipe Intro: Classic, crave worthy, nostalgic Chicken Gravy without the chicken using our 6120 White Bean Curd Powder. Recipe Motivation: Classic gravy recipe with a modern, meatless substitution. Why this Nikken item was used: The 6120 White Bean Curd Powder was used to impart a meaty, roasted chicken like taste. It added umami, body, and…

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Adobo Marinade
September 28, 2022
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Recipe Intro:Smoky, spicy, earthy, complex. These are just a few of the taste descriptors you’ll hear when you marinade your foods in this incredibly rich and tasty Mexican style Adobo marinade – of course here at Nikken we amp up the umami, so we used our 2115 Shiitake Extract Powder to add complexity while ramping…

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Cajun Shrimp
September 28, 2022
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Recipe Intro:Briny, spicy, herbaceous gulf shrimp in a Cajun cream sauce – yes please! Kick your dish up with the umami punch of our 2103 Champignon Mushroom Extract Powder and bring more WOW to your masterpieces. Recipe Motivation:This recipe was inspired by coastal Cajun cuisine. Why this Nikken item was used:The 2103 Champignon Mushroom Extract…

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Shrimp Enchilada Sauce
September 28, 2022
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Recipe Intro:Rich, savory, mouthwatering shrimp enchiladas prepared with sauce using our 2135K Champignon Mushroom Extract Powder is so delicious and craveable they’ll disappear quicker than you can plate them. Recipe Motivation:This recipe was inspired by modern, coastal Cajun cuisine. Why this Nikken item was used:The 2135K Champignon Mushroom Extract Powder was used to enhance the…

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Mushroom Steak Gravy
March 7, 2022
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Recipe Intro:The depth of savoriness that develops from our 2106 Shiitake Powder, butter and milk produce an umami synergistic dream. These ingredients simmering together makes this gravy a hallmark of classic American comfort food.  Recipe Motivation:This recipe is homage to classic American cuisine. Why this Nikken item was used:The 2106 Shiitake Powder was added for…

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Chipotle Cream Pizza Sauce
March 7, 2022
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Recipe Intro:A rich, creamy, smoky, ultra-savory white sauce with chipotle and 5315 Organic Traditional Soy Sauce Powder will take your pizzas, pastas, and pies to whole new heights. Recipe Motivation:Inspired to create an amazing and unique pizza sauce to top off the must have crust crazes of focaccia, ancient grains and quinoa. Why this Nikken…

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Mushroom Ragoût
March 7, 2022
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Recipe Intro:Rich and savory mushroom ragoût becomes an umami packed vegan delight from our 2107 Champignon Mushroom Extract Powder. Serve this over polenta, rice, risotto, or baked potatoes with roasted tomatoes, garlic, peppers, or fried shallots to really take things over the top! Recipe Motivation:This recipe was inspired by the inherent taste of our 2107…

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