Honey and Spice Glaze

% Ingredients

  • 63.30% Honey
  • 20.20% Lemon Juice
  • 8.50% Dijon Mustard
  • 2.90% 7501 Umami Medley
  • 2.00% Modified Food Starch
  • 1.90% Sweet Paprika
  • 0.80% 2355 Roasted Garlic Powder
  • 0.20% Cayenne Pepper
  • 0.20% Salt

Disperse starch in lemon juice to make a slurry.  Place all ingredients in saucepan and whisk until smooth.  Heat on medium high to a boil, then reduce heat and simmer for 1 minute.