Sriracha Aioli – 50% Fat Reduced

% Ingredients

  • 68.5% Light Mayonnaise
  • 20.91% Sriracha
  • 10.0% Stone Ground Mustard
  • 0.5% Komi Powder 7400
  • 0.09% Salt

Mix all ingredients together until smooth, and salt and Komiā„¢ Powder are completely dissolved.

Approximately 3 grams fat per 2 tablespoon serving.